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| Author:
| White, Joyce, 1942-
|
| Title:
|
Soul food: recipes and reflections from African-American churches. HarperCollins, c1998.
|
| Description:
| 355 p. : ill.
|
| Note:
| Includes index.
|
| Subjects:
| African American cooking.
|
| Bib No:
| 0587/1819 (For staff use.)
|
| ISBN:
| 0060187166; 9780060187163
|
| Shelf Number:
| 641.59296/W5856s
|
| Holdings:
| AL--Loaned; MC--On Shelf; NW--On Shelf; RE--On Shelf; WA--On Shelf
|
| library code table |
